← All recipes
French · 120 minutes · Serves 4
Barbecued Duck
Lacquered duck with honey, orange and star anise.
5 ingredientsMedium$30.40 total
Ingredients
1× Whole duck 2kg$16.90
1× Runny honey 340g$5.20
1× Oranges (4)$2.80
1× Soy sauce 250ml$2.60
1× Star anise 30g$2.90
Total$30.40
How to cook it
- 1Score the duck skin; season well.
- 2Whisk honey, soy, orange and anise.
- 3Roast slowly, basting with the glaze.
- 4Turn up the heat to crisp the skin.
- 5Rest, then carve and serve.